From egg salads to breakfast sandwiches, these recipes with hard-boiled eggs turn a simple ingredient into a satisfying meal.

Steaming is the most reliable and consistent way to make perfect hard-boiled eggs — easy to peel, with creamy yolks and firm yet tender whites. Boiling, then simmering, is an excellent runner-up that ...

Add Yahoo as a preferred source to see more of our stories on Google. Timolina via Shutterstock As a longtime aficionado of hard-boiled eggs (I like them as a snack with a little hot sauce), I've ...

As straightforward as it seems, making a pristine hard-boiled egg can test even the most experienced home cooks. Ensuring the golden yolk solidifies without turning the white into an unappetizing ...

At this time every year, questions about eggs are plentiful. Most questions surround how to and how long you should hard boil eggs. But how long do raw eggs keep, why do yolks sometimes have a green ...

There’s no shortage of advice when it comes to peeling hard-boiled eggs. Start them in cold water. Start them in boiling ...

Sign up to get a taste of Los Angeles — and the world — in your own home and in your inbox every Friday If you are looking for deviled egg recipes this Easter ...

The simplest and best way to cook boiled eggs is in a pot of boiling water on the stove. Hard-boiled eggs take about 10 minutes to cook using this method and another 10 minutes to cool. Store unpeeled ...

Hard-boiled eggs can provide an easy and nutritious addition to any dietary plan that allows animal products. They can be a good source of protein and vitamins, and are healthier than other ways of ...

I cooked dozens of eggs to find the best method for firm whites, creamy yolks, and shells that slip right off. Steaming is the most reliable and consistent way to make perfect hard-boiled eggs — easy ...