(MENAFN- Bangladesh Monitor) Dhaka: Four Points by Sheraton Dhaka has welcomed a new guest chef Anto Dwimanto, a true culinary magician. Originally from Indonesia, Anto Dwimanto has mastered the art ...
'It's time for us to share our recipes. To share our knowledge. To share what we have: our treasures. Because we have so many things to share with the world,' says Anto Cocagne You can save this ...
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Four Points by Sheraton Dhaka is delighted to welcome their new guest, Chef Anto Dwimanto, who is genuinely a miracle worker in the kitchen. Originally from Indonesia, Anto Dwimanto has mastered the ...
Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page. In her debut cookbook, Saka ...
(MENAFN- Dubai PR Network) Chef takes the Audience on a Gastronomic Journey with her Spiced Pineapple dessert at SCRF 2023 Renowned Gabonese Chef wows the crowd with her Pan-African culinary skills ...
What does the food of Gabon and Senegal, Ivory Coast and Ethiopia, Cameroon and Congo, have in common? The vibrant wax print cover of Saka Saka: Adventures in African cooking, south of the Sahara, ...
Our cookbook of the week is Saka Saka: Adventures in African Cooking, South of the Sahara by Anto Cocagne and Aline Princet. Over the next two days, we’ll feature another recipe from the book and an ...