Spring rolls are the quintessential Asian appetizer, but you will have adapted the concept to dessert. When cooked, these rolls are like cylindrical molten cakes with warm chocolate oozing out of an ...

Prepare all of your spring roll stuffings. Julienne the lettuce. Pull leaves from mint and cilantro. Julienne the carrots. Cook the rice stick noodle according to the directions on the package. Cut ...

Combine coconut milk, palm sugar, and ginger in heavy medium saucepan. Bring mixture to simmer over medium heat, stirring until sugar dissolves. Remove from heat. Add chocolate and whisk until mixture ...

You can make large versions of these indulgent snacks or opt for smaller, bite-sized treats - Matt Austin These are basically chocolate spring rolls, perfect as a ...

Bill, Judy, Sarah, and Kaitlin Leung are the cooks behind The Woks of Life, a food blog spanning several generations of their family. For the past two years, the entire family has used the blog — ...

Chef Nicole Connolly of Lake House Grille shows how to make this tasty fall dessert. Updated: 1:07 PM EST Nov 14, 2012 Pumpkin and white chocolate spring rolls ...