Almost every country has an iconic baked good. France has the croissant. Spain has churros. Italy has tiramisu. And Mexican sweets were inspired by them all, yet utterly distinct. Mexican pan dulce, ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. Your local ...

For many, Barbie is not just a doll. Barbie has inspired generations of kids to follow their dreams, whether it be in a corporate office, outer space or lounging at the beach. Although the famous ...

Mexican sweet breads, known as pan dulce, are colorful pastries in whimsical shapes like sea shells (conchas), pigs (marranitos) and horns (cuernitos). Empanadas bursting with sweet filling, and ...

Pan dulce, or sweet bread, is a staple of Mexican culture with dozens of varieties. Influenced by French and Spanish baking, pan dulce has become uniquely Mexican. Pan dulce is commonly eaten for ...