There are many different types of flour out there—which one is right for your baking project?
Cake flour or all-purpose? The choice shapes texture, rise, and softness more than most bakers realize here’s what truly sets ...
2021 F&W Best New Chef Paola Velez uses a combination of all-purpose and buckwheat flours in this stunning spiced cake for additional depth. 2017 F&W Best New Chef Nina Compton uses equal parts ...
Thought flour was just flour? Think again! Not all flour is created equal and understanding what makes each one unique can open up a world of baking possibilities and yield some pretty impressive ...
A mound of ground flour next to a wooden bowl and spoon with dried wheat - GheorgheGarcu/Shutterstock As opposed to just throwing different ingredients into a pan and ...