A renowned Filipino chef and restaurateur died after being found unresponsive in her Hong Kong hotel room, her family confirmed in an Instagram post on Tuesday. She was 65. Trailblazing celebrity chef ...

Para kay Adi Davo, ang pagkain niya ay tungkol sa "decolonising [the] palate", at pagbibigay respeto sa pagkaing Pinoy gaya ng anumang cuisine.

Chef Adi Davo is all about "decolonising [the] palate" by amplifying Filipino flavours in plates that have "big egos" and, by approaching Filipino food like any other type of cuisine - with ...

Plus, the 1 ingredient every true Filipino home cook always has ready. Every culture has its own unique flavors and cooking techniques that combine to make delicious regional cuisine. But food in the ...

PORTLAND, Ore. (KOIN) – In honor of Asian American and Pacific Islander (AAPI) Heritage Month, we’re highlighting Carlo Lamagna, an award-winning Portland chef blending food, culture, and community.

CHARLESTON, S.C. (WCBD) – A celebrated Filipino restaurant in downtown Charleston is starting a new guest chef series this April. “Sama-Sama,” which means together, will kick off on Apr. 23 and ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...