'I like discovering the new facets of familiar vegetables," says chef Hiroyasu Kawate of Florilège, No.2 on Asia's 50 Best Restaurant 2024 list, in Tokyo, Japan. Having opened in 2009, Florilège won ...
When a two-Michelin-starred restaurant launches a cocktail bar, chances are it’s going to be good. That’s exactly what happened when Hiroyasu Kawate, the chef behind Florilège, unveiled his new ...
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