Aval upma is a South Indian favorite that uses flattened rice as its base. This dish is made by sauteing flattened rice with ...
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Poha recipe for a fast and healthy breakfast, a simple way to start busy mornings with a nutritious meal
Poha recipe is one of the most made breakfast dishes across India because it cooks quickly and suits busy mornings. The base ingredient, flattened rice, softens in minutes and absorbs flavours easily, ...
In the morning, everyone wants a quick and light breakfast. Poha is one such option, a favorite in almost every Indian ...
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For those craving traditional yet modern breakfast options, chiwda or poha makes for an interesting ingredient that can be used in many ways. Also known as flattened rice, it is said to be easily ...
1 cup thick poha, 1 medium beetroot, 1 onion, 1–2 green chillies, 1 tsp mustard seeds, 1 tsp urad dal, 1 tsp chana dal, 8–10 curry leaves, 1–2 tbsp peanuts, ¼ tsp turmeric powder, ½ tsp lemon juice, 2 ...
Both khichdi and poha are highly digestible meals. When it comes to weight loss, digestion plays a crucial role in determining how efficiently your body absorbs nutrients and expels waste. Choosing ...
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