Valued at $21.6 billion, Toast (TOST) is a restaurant-tech company that has built an all-in-one technology platform tailored particularly for restaurants. From cloud-based point-of-sale (POS) systems ...

South Korea’s restaurant industry has become one of the most aggressive test beds in the world for tech-driven operations, automation and digital guest engagement. A fast-growing startup called Lemong ...

The hospitality sector has typically been more used to chopping boards than cutting-edge tech. But private equity firms are finding tech companies that are not only bringing the industry up to speed, ...

The worst part of dining out isn’t the wait for the table — it’s the wait for the check, that awkward limbo between satisfaction and frustration. For decades, that final ten-minute purgatory at the ...

My journey into restaurant tech started over 10 years ago with a simple frustration: long lines at busy bars. As a computer scientist, I did what I knew — deconstructed the problem and built a mobile ...

It’s a new year and technology continues to drive restaurant innovation in myriad ways. Here are five trends you should be paying special attention to. 1. Leading digital restaurant brands will look ...

How a California SaaS upstart beats big competitors as ally for 2-9 independent multi-location restaurants Rezku’s CEO, ...

Restaurant technology is quickly evolving. What was once a competitive advantage has become a basic necessity. Operators recognize the need for digital tools to attract guests, streamline operations, ...

Yum! Brands is betting big on AI with Byte, its new all-in-one restaurant tech platform designed to optimize ordering, POS, kitchen operations, and delivery logistics across 25,000-plus locations. But ...

“When your tech helps you avoid collapse, that tech becomes a lifeline.” A Day in the Life of a Small Restaurant Owner Maria Alvarez’s morning starts before sunrise. Her restaurant, Maria’s Taqueria, ...