Ta-dah! You've made a gorgeous tiered cake for a party or special event. But after choosing your cake recipe, baking, icing, and assembling it all, the thought of cutting it may be a little daunting.

Sure, towering tiers of woven fondant blooming with hand-formed sugar flowers and topped with a chocolate diorama of the city where you live make for quite a spectacle, but they can also take up a ...

SYRACUSE, N.Y. -- On your wedding day, you can have your cake and eat it too. For our next episode of Weddings 101, we visit two Central New York bakeries to learn what’s trendy in the world of ...