Green bean casseroles are a natural choice for the slow cooker, where they can stay warm and gooey—even if you're grabbing ...
PHILADELPHIA — In 1978, at the height of the Crock-Pot fad, Phyllis Pellman Good received one as a gift. Good was a working mother of two small girls and, while her husband, Merle, was great at ...
Chef Hugh Acheson dares to tackle a subject many in the food scene have avoided or ignored, the modest slow cooker, and he's writing an entire cookbook devoted to the subject. On his Instagram, he ...
Today, slow cooker cookbooks abound. A recent addition to the field is titled, simply, “Slow Cooker 500 Recipes.” Author Sara Lewis posits that spending “15 minutes in the kitchen” in the morning ...
Phyllis Good’s fame as a cookbook author came as a result of a happy accident. In 2000, she and her husband, Merle, were looking for a new book for the catalog of their former publishing house, Good ...
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